Sazón Menu

Heart of romaine lettuce with grilled chicken, herb croutons, cherry tomato, parmesan cheese, creamy Caesar dressing

Heart of romaine lettuce, roasted turkey, ham, bacon, tomatoes, cucumber, cheddar cheese, hard-boiled egg, olives, choice of dressing; Italian, ranch, caesar, 1000 Island, house dressing

Tri-color quinoa, tomato, green apple, roasted peppers, artichoke hearts, feta cheese in a cilantro vinaigrette dressing

Tuna, red onion, tomatoes, celery, cilantro. Lime juice, black pepper, salt, and mayonnaise 1 lb size only.

Potatoes, eggs, mayonnaise, mustard, celery, relish, black pepper, paprika, parsley flakes, and salt.

Macaroni pasta, eggs, olives, celery, mayo, mustard, black pepper, paprika, parsley flakes, and relish.

Choose from a selection of meats, cheeses, and sides.

Grilled chicken breast, smoked bacon, avocado, lettuce, tomato, pepper jack cheese, aji Amarillo ranch dressing on French roll.

(HOT) Sliced chicken breast, jack cheese, lettuce, tomatoes, bacon and ranch dressing served on a soft roll

3 layers high! Turkey, ham, bacon, cheese, mayo, mustard, lettuce, tomatoes on sliced sourdough

House flame grilled tri-tip, caramelized onion, lettuce, tomato, cheese with your choice of MILD or SPICY BBQ sauce on a french roll

Choice of Beef or ChickenComes with grilled bell peppers and onions, american & jack cheese, and Aji Amarillo aioli on a ciabatta rollOption to make into a sandwich.

Grilled chicken breast, bacon, avocado, pepperjack, lettuce, tomato, jalapenos, roasted veggies include mushrooms, zucchini, artichoke, bell pepper with aji amarillo aioli and habanero sauce

Roasted turkey breast, tomatoes, lettuce, bacon, avocado, cheddar cheese, ranch dressing, and wrapped in a flour tortilla.

Roasted zucchini, spinach, peppers, mushrooms, artichoke, house made chimichurri, cheese, tri-color quinoa (served in a flour tortilla)

Home made chocolate chip cookie

Traditional Carrot cake; contains: Wheat, Eggs, Milk, Walnut, Pecans and Soy.

Creamy milk caramel, sandwiched between (3) crisp and buttery shortbread cookies.

(3) Alfajores. Shortbread cookie, filled with Dulce de Leche; sprinkled with powered sugar.

Cream and caramel custard, a Peruvian favorite!

A light, fluffy tres leches cake, soaked with a sweet mixture of three milks (tres leches) and topped with a cloud of whipped cream and mascarpone. Allergen Warning: Contains, Eggs, Milk, Wheat.

Sazon's Take on Foster Banana - Bananas and Vanilla Ice Cream - Classic.

Our Shortbread Cookie with Choice of Vanilla Ice Cream or Lucuma.

(1) Alfajor. Shortbread cookie, illed with Dulce de Leche; sprinkled with powered sugar.

Chocolate Caramel Tart in a house-made crust.

This thick, delicious purple pudding is made with Peruvian maiz morado - Purple Corn - fresh and dried fruit, and spices then infused with fresh lime juice, sweetener, and thickened with harina de camote (sweet potato starch).

Our house-made Purple Corn Pudding and Arroz con Leche!

Rice pudding is a Spanish dish made with rice, milk, from rice mixed with milk, cinnamon and raisins and sweetened with condensed milk. A Peruvian favorite and can be found in fine establishments as well as street vendors.

A low sugar probiotic soda.

Your choice of classic lemonade or ocean blue

A creamy, jasmine rice - Paella - clams, mussels, calamari, scallops, and a Peruvian scallop in a shell, a crab claw, and shrimp.

Pan seared Pacific cod filet in a mild tomato sofrito sauce; served with clams, mussels, calamari, scallops, shrimp, scallop in a shell, shrimp and jasmine rice.

A creamy, seafood chowder; served with clams, mussels, calamari, scallops, and a Peruvian scallop in a shell, a crab claw and shrimp.

Creamy Pasta, made with a mild Tomato Sofrito with Choice of Shrimp, Beef, Chicken, or veggies.

Whole free-range chicken, marinated with house-blended, traditional Peruvian rotisserie spices; served with choice of (2) sides.

Half (1/2) free-range chicken, marinated with house-blended, traditional Peruvian rotisserie spices; with fries and salad

Wok fried tenderloin steak strips, and chicken; served with saut onions, tomato, cilantro, soy balsamic sauce, comes with house-cut fries and rice *Add a fried egg for $ 3.00*Organic Tamarin (gluten free) upon request

Sautee chicken and shrimp, onions, tomato, cilantro, soy-balsamic; served with rice & fries.*Add a fried egg for $3*Organic GF tamari sauce available upon request

Our Customer's Favorite, Lomo Saltado steak with Shrimp!

Fresh local Fettucine pasta tossed in out house made creamy pesto sauce with pecorino romano cheese. Choice of meat or veggie

Wok fried shrimp; served with saut onions, tomato, cilantro, soy balsamic sauce, comes with house-cut fries and jasmine rice

Our take on the Classic Fettuccini with Clams

Grilled thin cut NY steak topped with chimichurri sauce, served with fries, sweet plantains, fried egg and jasmine rice

Halibut ceviche sashimi style over a house made leche de tigre aj Amarillo sauce served with sweet potato & Cuzco corn

Shrimp marinated in mango puree sauce, rocoto, cilantro, red onion and lime; served with plantain chips

Costa Rican tilapia, rocoto leche de tigre, red onions, cilantro, fresh lime juice; served with toasted cancha, cusco corn, and sweet potato.

Shrimp, scallops, clams, squid, tilapia, with rocoto leche de tigre, red onions, cilantro, served with toasted cancha, cusco corn, and sweet potato.

Ahi tuna tartar, marinated in soy ponzu, onions, jalapenos, cilantro, sesame seeds, and oil, topped with avocado, huacatay, and wonton chips. Contains Dairy

Tilapia, scallops, green lip mussels, in a cilantro, parsley, huacatay, Asian celery, ginger, and garlic, fresh lime juice, topped with rocoto, served with toasted cancha, cusco corn, sweet potato, and plantain chips. Contains Gluten Contains Dairy

Organic mixed greens, served with tomatoes and choice of dressing

Our house salad is made with spring mix greens, hard boiled egg, shredded mozzarella, Kalamata olives, tomato, avocado slices, and a house-made purple corn vinaigrette . Served with Platano Macho - plantain chip.

Sauted chicken, grilled onion, tomato, avocado slices on a bed of organic mixed green with house made creamy cilantro dressing

Sauteed tenderloin steak, grilled onion, tomato, avocado slices and organic mixed green with housemade creamy cilantro dressing. Contains Dairy

Ahi-tuna, (marinated with citrus ponzu soy and cilantro, jalapeno, toasted sesame seeds, and oil) over spring mix. Salad with house vinaigrette, cherry tomatoes, plantain chips, and avocado slices. Contains Dairy Gluten Free

Spring mix greens, topped with seasonal, grilled veggies - Broccolini, Carrots, Snap Peas, Bell Peppers, Cauliflower; Served with sliced avocado slices and plantain chips

Creamy shrimp chowder, yukon potatos, rice, peas, and poached egg

Sauteed yuca, red bell pepper, onions, broccolini, snow peas, cauliflower, and tomato in a gluten- free lomo soy sauce. Served with jasmine rice and fries.

Aji Amarillo coconut cream sauce with broccolini, red bell pepper, Cuzco corn, & cauliflower served with quinoa

Serves 3 to 4. Braised pork stew, marinated with "Chicha de Jora" and Peruvian beer and peppers; served with Jasmine rice, Peruvian beans, Camote frito and Salsa Criolla.

Serves 3 to 4. Shredded Chicken stew, Yukon gold potato, hard-boiled egg in Aji Amarillo cream sauce; garnished with Walnuts and served with steamed Jasmine rice.

Serves 2-4; Fried tilapia filet, rice, yuca, salsa criolla, Huancaina sauce

Serves 3 to 4. Wok fried tenderloin steak strips onion, tomato, cilantro, soy balsamic sauce, served with house-cut fries, (4) Plantains, and rice. Add a fried egg for $ 2.00. Organic Tamarin (gluten free) upon request. * Includes 24 oz of Sazn Chicha Morada.

Serves 3 to 4. Pan fried yucca and seasonal vegetables in soy-balsamic sauce; served with rice and fries. Organic Tamarin (gluten free) upon request. * Includes 24 oz of Sazn Chicha Morada.

Serves 3 to 4. 1/2 Wok fried tenderloin steak strips and 1/2 chicken strips, onion, tomato, cilantro, soy balsamic sauce, served with house-cut fries and rice Add a fried egg for $ 2.00. Organic Tamarin (gluten free) upon request. * Includes 24 oz of Sazn Chicha Morada.

Serves 3 to 4. Wok fried chicken strips, onion, tomato, cilantro, soy balsamic sauce, served with house-cut fries and rice. Add a fried egg for $ 2.00. Organic Tamarin (gluten free) upon request. * Includes 24 oz of Sazn Chicha Morada.

Serves 2 to 3. (9) Plantain crusted Tilapia tacos, salsa fresca, avocado slices, topped with our Huancaina sauce.

Serves 2 to 3. New Zealand, chilled green lip mussels topped with fresh lime juice, dice tomatoes & onions, aji Amarillo, rocoto pepper, cilantro, Cuzco giant corn and toasted corn

Serves 2 to 3. Colombia, farm Raised blue tilapia, red onions, cilantro, sea salt, rocoto pepper fresh lime juice served with toasted corn, Cuzco giant corn and sweet potato.

Serves 2 to 3. Shrimp marinated in mango puree, lime juice, sea salt, red onion, cilantro, rocoto pepper. served with plantain chips.

Serves 2 to 3. Ahi tuna tartar, marinated in tamari soy, ginger, citrus ponzu, cilantro, jalapeos, red onions, toasted sesame seeds & oil, wakame salad, topped with slice avocado and Salsa Verde. served with won ton chips.

Serves 3 to 4. Shrimp, scallops, clams, squid, tilapia, with rocoto leche de tigre, red onions, cilantro, served with toasted cancha, cusco corn, and sweet potato. Contains Shellfish

Serves 3 to 4. Tilapia, scallops, green lip mussels, in a cilantro, parsley, huacatay, Asian celery, ginger, and garlic, fresh lime juice, topped with rocoto, served with toasted cancha, cusco corn, sweet potato, and plantain chips.

Serves 2 to 3. (4) Wonton puffs with Dungeness crab, shrimp, cream cheese. (4) Empanadas, choice of veggie, beef picadillo, aji de gallina & adobo.

Serves 2 to 3. (1) Pan con Pollo a la Brasa (sliced rotisserie chicken) mozzarella cheese. (1) Pan con Chicharon (deep fried pork) sweet potato, salsa criolla. (1) Pan con Lomito (steak strips) sauted onions & tomatoes.* Comes with fries - or our house salad - and is served with a chica dressing.

Serves 2 to 3. (4) Skewers of beef heart, marinated in panca and spices (GF); served with our Papas a la Huancaina creamy aji amarillo sauce.* Includes 16 oz of Sazn Chicha Morada (Purple Corn) or Maricuya (Passion Fruit)

Serves 3 to 4. Our Lomo saut with our house made fettuccine. Can choose protein type: Beef, Chicken, Shrimp, or Vegetarian.

Servers 3 to 4. Peruvian style Paella - Calamari, Scallops, Shrimp, Clams, Mussels, Crab Claw; served in a cream sauce, with Jasmine rice and Salsa Criolla.

Serves 3 to 4; (9) Aji amarillo-lime infused potato, topped with wild Dungeness crab, avocado, egg, botija olive and Peruvian pepper sauce

Servers 3 to 4. Fried Calamari, shrimp, fish, served with yucca, salsa verde & rocoto aioli and salsa criolla

Serves 3 to 4. Our house salad is made with spring mix greens, hard boiled egg, shredded mozzarella, Kalamata olives, tomato, avocado slices, and a house-made purple corn vinaigrette . Served with Platano Macho - plantain chip.

Serves 3 to 4. Wok fried tenderloin steak strips, shrimp, onion, tomato, cilantro, soy balsamic sauce, served with house-cut fries, (4) Plantains, and rice. Add a fried egg for $ 2.00. Organic Tamarin (gluten free) upon request.

Serves 2 to 3. Our Papas a la Huancaina is a creamy aji amarillo sauce.

Serves 2-4; Traditional Peruvian Fish Stew, seasoned with tomato, garlic, onions, chiles, and Aji Amarillo.

Corn dog with house cut fries.

Hot dog in a hot dog bun with house cut fries.

House cut fries topped with sliced fried hot dog.

Creamy aji amarillo pulled chicken stew. Served with jasmine rice.

Sauted steak, shrimp or chicken with fries, rice and choice of sides

Fettuccini buttered noodles, topped with Parmesan and Parsley.

Fettuccine topped with sauted steak or chicken.

Plantain crusted tilapia served with fries.

Fried Chicken tenders served with fries.